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A 88541

Knorr Professional 100% Soup Carrot & Coriander 12 Portions

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Pack size: 12 x 250ml
£28.60
£2.38/ptn

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Knorr Professional Carrot Soup is an individually portioned ready-to-use solution designed to help chefs create a rich and flavourful soup with ease and consistency. This soup features the natural sweetness of ripe carrots, blended with a carefully selected mix of herbs and spices, delivering a smooth and satisfying taste experience in every bowl.
Pack size: 12 x 250ml
£28.60
£2.38/ptn

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close


Knorr Professional Carrot Soup is an individually portioned ready-to-use solution designed to help chefs create a rich and flavourful soup with ease and consistency. This soup features the natural sweetness of ripe carrots, blended with a carefully selected mix of herbs and spices, delivering a smooth and satisfying taste experience in every bowl.
Food Safety Tips
Store in a cool dry place. Once opened, refrigerate and use within 48 hrs.
Cooking instructions
Other Cooking Instructions
MICROWAVE: Individual microwaves may vary. Refer to manufacturers' instructions. Do not microwave a closed pouch. Cut corner of pouch as indicated by dotted line. Place pouch in microwave. Select power 600W-900W (or 1000W-2000W 50% power). Heat for 2½-3 minutes. Pour contents into serving bowl, stir and serve immediately. WARNING: pouch and content will be hot. ON THE HOB: Open the pouch. Pour contents into the pan, heat product to a minimum temperature of 75°C. Stir from time to time. COMBI-STEAMER OVEN: Preheat the combi-steamer oven to 95°C, 100% steam. Place the unopened pouch in a perforated tray suitable for use in the combi-oven. Heat for 30 minutes at max 95°C, 100% steam. Remove immediately from combi-steamer oven, open & transfer contents to serving unit. Ensure that the temperature of the contents is >75°C. WATER BATH: Place the unopened pouch in a water bath (85°C). Heat through for 30 minutes. Remove from water bath, open & transfer product to serving unit. Ensure that the temperature of the contents is >75°C. HOLDING PRODUCT IN A BAIN MARIE: Product should be held at or above 70°C for a maximum of 4 hours & stirred frequently to ensure even heat distribution. Prepare only the amount needed for one service period & do not add fresh product to older batches. If products remain unopened after heating, it can be cooled down to <10°C (following HACCP rules) and reheated to above 75°C for use within 24 hours.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Suitable for Vegetarians
Energy (kcal) 35
Energy (KJ) 160
Protein (g) 1
Carbohydrates (g) 5
Of which sugars (g) 3.5
Fat (g) 1
Of which saturates (g) 0.2
Fibre (g) 1.5
Salt (g) 0.53
Vegetarian Alternatives
Gluten Free Alternatives

Ingredients:

Water, carrots (30%), onion, potato, sugar, whole MILK powder, coriander leaves, modified maize starch, butter (MILK), potato starch, salt, EGG yolk, spices (nutmeg, black pepper, garlic), colour (beta-carotene).

Allergens are shown in Bold

Contains : Egg and Milk

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Prices are correct at the time of load, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, is not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Country Choice Customer care on 0344 892 0399.